ROASTED CHICKEN WITH CLEMENTINES & ARAK

Category: not set

Cuisine: not set

Ready in 1h
by EpicuriousRecipes

Ingredients

6 Tablespoons Arak (or Ouzo or Pernod)

4 Tablespoons olive oil

3 Tablespoons freshly squeezed orange juice

3 Tablespoons freshly squeezed lemon juice

2 Tablespoons grainy mustard

3 Tablespoons light brown sugar

11/2 Teaspoons kosher salt

Freshly Ground Pepper

2 medium fennel bulbs cut lengthwise and then into quarters

1 2 pound organic or free-range chicken divided into 8 piece

4 Clementines, unpeeled sliced thin

1 Tablespoon fresh thyme leaves

2 teaspoons fennel seeds lightly crushed

Parsley to garnish


Directions

See directions »

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)