Salmon Mornay Rice Slice

Category: Main Dish

Cuisine: Australian

Ready in 45 minutes
by lindagiven

Ingredients

3 tablespoons

60 grams

2 cups

420 grams drained and flaked

11/2 cups cooked

130 gram can drained

1 tablespoon chopped

1 teaspoon

1/2 teaspoon

80 grams

1/2 teaspoon


Directions

1. Preheat oven to 180 degrees. 2. Melt margarine in a saucepan. 3. add flour, cook stirring constantly for 1 minute. 4.Remove from heat, and gradually stir in milk. 5. Return to heat, cook stirring, until sauce thickens. 6.remove from heat. 7. Add remaining ingredients except cheese. 8.Stir to combine. 9. Place mixture into an ovenproof dish. 10. Sprinkle with cheese and Paprika.

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