Fish is done when it looks opaque and flakes easily with a fork. Undercooked fish looks translucent, while overcooked fish looks dry and falls apart.
Category: Other
Cuisine: not set
2 teaspoons Mayonnaise
2 teaspoons Capers
2 teaspoons dill weed
1/2 teaspoons Lemon zest
2 Salmon filets broiled, coarsely flaked
4 slices italian bread toasted
4 bibb lettuce leaves
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