New Orleans cocktail. In keeping with tradition, this recipe uses 2 glasses, one for mixing and one for serving. But the drink can also be made in a cocktail shaker and strained into a Penrod-splashed glass.
Category: Drinks
Cuisine: not set
1 teaspoon Water
4 dashes bitters
1/2 teaspoon Sugar
2 ounces rye whiskey
ice
Pen rod
lemon twist
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