SHALLOT SPAGHETTI

Name: SHALLOT SPAGHETTI
Prep time: 30 min
Total time: 30 min
Yield: 2
Cuisine: not set
Ingredients: 1 tbs olive oil; 2 tbs butter cut into small pieces; 5 large shallots thinly sliced; 2 cloves garlic thinly sliced; 1 tbs thyme leaves chopped; Salt and Pepper; 1/2 pound spaghetti; 1/2 bunch kale stemmed & thinly sliced; 1/4 cup grated Parmesan cheese; 1/4 cup parsley chopped

Category: Main Dish

Cuisine: not set

Ready in 45 minutes

by rotts4me

Ingredients

1 tbs olive oil

2 tbs butter cut into small pieces

5 large shallots thinly sliced

2 cloves garlic thinly sliced

1 tbs thyme leaves chopped

Salt and Pepper

1/2 pound spaghetti

1/2 bunch kale stemmed & thinly sliced

1/4 cup grated Parmesan cheese

1/4 cup parsley chopped

Directions

Bring a pot of water to a boil. In a skillet, heat oil. Melt butter into oil. Add shallots, garlic and thyme, season with salt and pepper. Cook until light caramel color. Salt boiling water, cook spaghetti to al dente, add kale for last 4 min. of cooking. Ladle out a cup of cooking water, add to shallot sauce. Drain spaghetti, return to pot. Add sauce, tossing. Adjust salt and pepper, toss in cheese and parsley, then SERVE...

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