Category: Appetizers
Cuisine: not set
1 1/2 cups extra-virgin olive oil
1 pound spicy Mexican chorizo casing removed
1/4 cup finely chopped sweet or Vidalia onion
1 teaspoon adobo seasoning
1 teaspoon Hungarian paprika
Freshly ground black pepper
1 head garlic peeled and finely chopped
1 1/2 pounds peeled deveined shrimp (16/20 count)
Crusty chewy bread for sopping
Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)