Smoked Cajun Chili

Name: Smoked Cajun Chili
Prep time: 30 min
Total time: 30 min
Yield: 16
Cuisine: American
Ingredients: 2 tablespoons Vegetable oil; 2 tablespoons Salt; 2 tablespoons Chile Powder; 2 tablespoons Cummin; 2 tablespoons Garlic powder; 2 tablespoons Onion powder; 2 tablespoons Brown sugar; 2 tablespoons Oregano; 1 tablespoon Black pepper; 1/2 tablespoon Cayenne pepper; 2 tablespoons Minced garlic; 1 1/2 cup Minced onion; 1 cup Minced celery; 1 (15 oz) can Kidney beans; 1/2 tablespoons Honey; 1 1/2 lb Ground beef; 1 1/2 lb Andouille sausage; 3 cup Crushed tomatoes; 3 cup Diced tomatoes; 2 cup Beef stock

A hearty, smokey, and mildly spicy homemade chili that won the office chili cook off.

Category: Soups, Stews and Chili

Cuisine: American

☆☆☆☆☆

2 reviews

Ready in 45 minutes

by johnson.a.eric

Ingredients

2 tablespoons Vegetable oil

2 tablespoons Salt

2 tablespoons Chile Powder

2 tablespoons Cummin

2 tablespoons Garlic powder

2 tablespoons Onion powder

2 tablespoons Brown sugar

2 tablespoons Oregano

1 tablespoon Black pepper

1/2 tablespoon Cayenne pepper

2 tablespoons Minced garlic

1 1/2 cup Minced onion

1 cup Minced celery

1 (15 oz) can Kidney beans

1/2 tablespoons Honey

1 1/2 lb Ground beef

1 1/2 lb Andouille sausage

3 cup Crushed tomatoes

3 cup Diced tomatoes

2 cup Beef stock

Directions

Smoke beef and sausage for 1 hour (can be skipped if you do not have a smoker). Mix seasonings together in a medium sized bowl. Add vegetable oil into a large pot. Saute celery, unions, and garlic on medium heat for 5 minutes. Add chopped ground beef, diced sausage, and seasonings. Saute for 10 minutes or until ground beef is browned. Add crushed tomatoes, beef stock, honey, and bring to a boil for 15 minutes. Add diced tomatoes and simmer on low heat for 1 hour.

Reviews

☆☆☆☆☆

I've been holding onto this recipe for 6yrs waiting till I made it to this fall party/Chilli cookout. I made a few on my own changes and brought home the trophy! So glad I waited.

peterswank

☆☆☆☆☆

Great chili recipe. The smoked meat gave this incredible flavor!

IronChefChachi

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