Category: Main Dish
Cuisine: not set
2 1/2 pounds pork shoulder or butt
1 (19 ounce) can Old El Paso Enchilada Sauce + more
12 brioche slider buns
12 slices pepper jack cheese
3 large ripe avocados halved, seeded and peeled (they have to be ripe!)
1 large or 2 small limes juiced
1 large jalapeño seeded + chopped (leave some of the seeds
1/3 cup fresh cilantro chopped (or more to your liking)
1-2 ears grilled corn kernels removed from the cob
salt to taste
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