Category: Soups, Stews and Chili
Cuisine: American
1 c Tomato puree
1 Celery stick chopped
Salt to taste
1 Tomato chopped
1 ts Butter or oil
Black Pepper to taste
1 sl Bread toasted and broken to
1/2 c Baked beans; (from can)
1 Capsicum chopped
1 tb Tomato sauce
1 Spring onion with greens
3 c Water or vegetable stock
1 ts Red chilli garlic sauce
1/2 c Boiled rice
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