Spinach Pie

A light egg dish good in the evening with a cup of coffee when you want to relax at dinner

Category: Main Dish

Cuisine: French

☆☆☆☆☆

1 review

Ready in 45 minutes

by meerechef75

Ingredients

6 Eggs

1/2 pint heavy whipping cream

1 cup Mushrooms

1 cup bacon cooked chopped

2 cups leaf spinach chopped

1 cup preferred cheese

2 cloves garlic grated

pepper

1 Salt

Paprika

Pie shell

Directions

Cook pie shell in glass pie pan. Beat 6 eggs with cream, add salt and pepper. Chop mushrooms, spinach, bacon, into cubes. Add to egg mixture mix well. After pie shell cools pour egg mixture into pan and top with cheese and a little Paprika. Cook on 375 for 45 minutes or until sticking a toothpick in middle and comes out clean. Serve with sliced tomatoes.

Reviews

☆☆☆☆☆

The biggest key to getting this to look beautiful is to check on it often. [I posted this recipe.]

meerechef75

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