Stuffed Chicken & Pesto Penne With Asparagus

Category: Salad

Cuisine: not set

Ready in 30 minutes
by dreamfieldsfoodsrecipes

Ingredients

8 ounces Dreamfields Penne Rigate

8 ounces asparagus chopped steamed

4 ounces basil pesto (jarred or homemade)

4 ounces Parmesan cheese shredded

1 pound boneless skiness chicken breast halves butterflied

2 ounces oil-packed sun-dried tomatoes julienned

2 ounces goat cheese crumbled

1 cup reduced-sodium fat free chicken broth

salt and pepper


Directions

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