Cook and stir mushrooms in hot butter; gradually stir in broth, then add chicken, tomatoes, tomato sauce, and salad dressing mix. Bring to a boil. Reduce heat; cover and simmer 10 minutes. Stir in rice; cover and remove from heat. Let stand at least 5 minutes. Recipe By : Ed from McPherson File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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