Turkey Nachos

Category: Appetizers

Cuisine: American

Ready in 30 minutes

Ingredients

10 1/2 oz Bag nacho chips

2 c Shredded monterey jack

16 oz Can refried beans

1/2 c Onion, diced

1 c Tomatoes, finely chopped

4 oz Green chili pepper, diced

2 tb Fresh cilantro, chopped

1/2 ts Pepper

2 tb Vegetable oil

1 ts Chili powder

1 lb Turkey breast, cooked,

1 ts Salt

1 ts Ground cumin


Directions

Combine beans, chili powder and cumin, heating through. Heat oil in a skillet. Add turkey, onion, chilies, cilantro, salt and pepper. Cook, stirring occassionally, until onion is tender. Remove from heat and stir in tomato. Preheat oven to 425. Spread about 1 teaspoon of bean mixture over each chip . Place in a single layer ona greased baking sheet. Spoon about 1 tablesppon of turkey mixture on top of each chip. Sprinkle cheese evenly over turkey. Bake 5 minutes, or till cheese is melted . Serve immediately Posted to MC-Recipe Digest V1 #342 Recipe by: Janet Baker From: Janet Baker <jbaker@accunet.net> Date: Fri, 13 Dec 96 12:56:05 -0500

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