Category: Soups, Stews and Chili
Cuisine: not set
1 12- ounce package fresh udon noodles (or sub dry pasta noodles)
4 cups chicken or vegetable stock
1/2 cup thinly sliced carrots
1/2 cup snow peas sliced on the diagonal
1/2 cup fresh mushrooms
2 tablespoons white miso (shiro miso)
1/2 cup green onions
Very tasty, especially the broth. But see my notes as I essentially combined 3 recipes.
jklaubePerfect
angelosstaboulisI really enjoyed this dish. I would say that it needs a little more flavor than the recipe calls for.
melanieg11
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