Yellow Angel Food Cake

Category: Desserts

Cuisine: American

Ready in 1 hour

Ingredients

1 1/3 c Sugar

rind of 1/2 an orange grated

6 Egg yolks

1/2 ts Salt

1 1/4 c Cake flour

1 ts Cream of tartar

8 Egg whites (8 equals 1 cup)


Directions

Beat egg whites with salt until foamy. Add cream of tartar & beat until stiff. Fold in sugar. Beat egg yolks until thick & lemon colored. Fold about 1/3 of egg white mixture into yolks. Blend well, using folding motion, and add this to remaining egg whites. Add the grated orange rind & fold in flour, sifted once before and several times after measuring. Bake in greased 9-1/2 inch tube pan. Place in cold oven. Set temperature control at 350. Bake for 50-60 minutes. MRS G.J. (MARY ELLEN) RAUNAM From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from G Internet, G Internet.

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