Zucchini Bread

Name: Zucchini Bread
Prep time: 30 min
Total time: 1 h 30 min
Yield: 6
Cuisine: American
Ingredients: 3 Eggs; 3 C. Flour; 3 tsp. Vanilla; 1 tsp. Baking soda; 2 C. Finely Grated Zucchini; 1 tsp. Baking powder; 1 C. Vegetable oil; 1 tsp. Salt; 2 C. Sugar; 3 tablespoon Cinnamon

Super yummy - always a hit!

Category: Bread

Cuisine: American

☆☆☆☆☆

Ready in 1 hour 30 minutes

by Kaylee65

Ingredients

3 Eggs

3 C. Flour

3 tsp. Vanilla

1 tsp. Baking soda

2 C. Finely Grated Zucchini

1 tsp. Baking powder

1 C. Vegetable oil

1 tsp. Salt

2 C. Sugar

3 tablespoon Cinnamon

Directions

Preheat oven to 325 degrees. Beat eggs until light. Add vanilla, zucchini, oil, and sugar and mix thoroughly. In a separate bowl, combine the remaining ingredients. Blend both mixtures. Pour into two well-greased loaf pans. Bake for about an hour or until a toothpick comes out clean. (for muffins, bake about 20 minutes)

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