Something else to do with all those cucs from your garden!
Mix last 5 ingredients. Pour over vegetables. Refridgerate. Keeps several weeks.
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Serving Size: 1 Serving (157g) | ||
Recipe Makes: 16 | ||
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Calories: 311 | ||
Calories from Fat: 1 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.1g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 2.5mg | 0 % | |
Potassium 129.5mg | 3 % | |
Total Carbohydrate 79.7g | 23 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 78.7g | ||
Protein 0.7g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 311
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