This is one of the ways my mother-in-law cooks rice. She is from Puerto Rico, her father is from Spain. She lives in Los Angeles now, and every time she visits she shares more of her cooking styles with me. When I visit her, we end up eating out! That's because there is a little home-run Puerto Rican restaurant around the corner...
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Serving Size: 1 Serving (364g) | ||
Recipe Makes: 4 | ||
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Calories: 133 | ||
Calories from Fat: 40 (30%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4.4g | 6 % | |
Saturated Fat 1.2g | 6 % | |
Monounsaturated Fat 2.1g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 10.8mg | 3 % | |
Sodium 515.2mg | 18 % | |
Potassium 395.7mg | 10 % | |
Total Carbohydrate 13.4g | 4 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 13g | ||
Protein 9.2g | 13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 133
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