Try this Anya Potatoes with Garlic And Herb Butter recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 200c/400f. 1 Boil and drain the potatoes as per the packet instructions. Lay the pancetta slices on a baking tray and bake in the oven until golden and crispy. Once cooled, break into pieces. 2 Melt the butter in a pan, add the garlic and a squeeze of lemon juice. Stir through the parsley and pour over the potatoes. Serve topped with the bacon. Per serving: 1611 Calories (kcal); 87g Total Fat; (50% calories from fat); 191g Protein; 5g Carbohydrate; 558mg Cholesterol; 18664mg Sodium Food Exchanges: 0 Grain(Starch); 27 Lean Meat; 1/2 Vegetable; 0 Fruit; 6 Fat; 0 Other Carbohydrates Converted by MM_Buster v2.0n.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (330g) | ||
Recipe Makes: 2 servings | ||
|
||
Calories: 404 | ||
Calories from Fat: 360 (89%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 40g | 53 % | |
Saturated Fat 22.4g | 112 % | |
Monounsaturated Fat 12.1g | ||
Polyunsanturated Fat 2.2g | ||
Cholesterol 107.4mg | 33 % | |
Sodium 872.7mg | 30 % | |
Potassium 179.7mg | 5 % | |
Total Carbohydrate 2.6g | 1 % | |
Dietary Fiber 0.1g | 1 % | |
Sugars, other 2.5g | ||
Protein 9.7g | 14 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 404
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.