Try this Apple Crisp recipe, or contribute your own.
Suggest a better description1. Preheat oven to 350
2. Grease bottom and sided of pan
3. Peel and slice apples
4. Spread apple mixture in bottom of pan and sprinkle with cinnamon and sugar
5. Mix remaining ingredients together and spread on top of apples
6. Bake 24 minutes or until golden brown
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Serving Size: 1 Serving (604g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2545 | ||
Calories from Fat: 632 (25%) | ||
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Amt Per Serving | % DV | |
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Total Fat 70.2g | 94 % | |
Saturated Fat 40.6g | 203 % | |
Monounsaturated Fat 18.3g | ||
Polyunsanturated Fat 5.1g | ||
Cholesterol 162.7mg | 50 % | |
Sodium 532.3mg | 18 % | |
Potassium 902.3mg | 24 % | |
Total Carbohydrate 482.9g | 142 % | |
Dietary Fiber 12.7g | 51 % | |
Sugars, other 470.3g | ||
Protein 17.7g | 25 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2545
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