Try this Apple Strudel Puff recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 400
1) Melt butter and slowly cook apples. 6-8 min.
2) Add br sugar, and cinnamon. Cook for 5 min until carmelized.
3) Roll out the pastry. Place on cookie sheet with parchment.
4) Arrange apples in tight rows (3). 1" from edge.
5) Pour some of the remaining syrup.
6) Put egg on edges, top with remaining pastry, crimp the edges. Brush with remaining egg.
Bake 15-17 min, until golden
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (215g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1176 | ||
Calories from Fat: 757 (64%) | ||
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Amt Per Serving | % DV | |
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Total Fat 84.1g | 112 % | |
Saturated Fat 38.8g | 194 % | |
Monounsaturated Fat 33.5g | ||
Polyunsanturated Fat 6.6g | ||
Cholesterol 122mg | 38 % | |
Sodium 591.4mg | 20 % | |
Potassium 160.2mg | 4 % | |
Total Carbohydrate 102.1g | 30 % | |
Dietary Fiber 2.9g | 12 % | |
Sugars, other 99.2g | ||
Protein 7.9g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1176
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