This is the 2006 winning recipe for Tillamook Macaroni & Cheese Cook-Off by Tim Hutchinson of Seattle, WA. It is absolutely delicious!
See original recipe: http://www.food.com/recipe/ap...
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Serving Size: 1 serving(s) (143g) | ||
Recipe Makes: 8 serving(s) | ||
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Calories: 277 | ||
Calories from Fat: 162 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 18g | 24 % | |
Saturated Fat 11g | 55 % | |
Monounsaturated Fat 4.8g | ||
Polyunsanturated Fat 0.9g | ||
Cholesterol 54.4mg | 17 % | |
Sodium 191mg | 7 % | |
Potassium 158.3mg | 4 % | |
Total Carbohydrate 25g | 7 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 24.3g | ||
Protein 5g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 277
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