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Serving Size: 1 recipe (957g) | ||
Recipe Makes: 1 | ||
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Calories: 1385 | ||
Calories from Fat: 217 (16%) | ||
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Amt Per Serving | % DV | |
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Total Fat 24.2g | 32 % | |
Saturated Fat 4.2g | 21 % | |
Monounsaturated Fat 5.7g | ||
Polyunsanturated Fat 10.6g | ||
Cholesterol 279.4mg | 86 % | |
Sodium 940.5mg | 32 % | |
Potassium 1439.6mg | 38 % | |
Total Carbohydrate 238.9g | 70 % | |
Dietary Fiber 4.9g | 20 % | |
Sugars, other 234g | ||
Protein 56.1g | 80 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1385
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