Try this Bakers One Bowl Brownies with Prune Puree recipe, or contribute your own.
Suggest a better description1. Heat oven to 350 F. (325 F for glass baking dish). 2. Microwave chocolate and butter in a large bowl on HIGH power 1 minute or until butter is melted. Stir until chocolate is completely melted. NOTE: adjust time/power of microwave if needed... my microwave will scorch the chocolate if I go too long on HIGH power). 3. Stir prune puree and sugar into chocolate until well blended. Mix in eggs and vanilla. Stir in flour and nuts until well blended. Spread into a greased, foil-lined 9x13" pan. 4. Bake 28 to 35 minutes, until a toothpick inserted in the center comes out with fudgy crumbs. DO NOT OVERBAKE. Cool in pan; cut into squares. Makes 24 fudgy brownies Recipe by: Bakers Chocolate; modified by SLT Posted to MC-Recipe Digest by "slt4@cornell.edu"
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Serving Size: 1 Serving (88g) | ||
Recipe Makes: 24 Servings | ||
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Calories: 261 | ||
Calories from Fat: 29 (11%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3.2g | 4 % | |
Saturated Fat 1g | 5 % | |
Monounsaturated Fat 1.2g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 132.2mg | 41 % | |
Sodium 43.9mg | 2 % | |
Potassium 49.8mg | 1 % | |
Total Carbohydrate 55g | 16 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 54.9g | ||
Protein 4.6g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 261
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