yum
Dissolve jello in the boiling water.
Add sugar to jello dissolve completely. Cool.
Add the rest of the ingredients and put in ice cream maker.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 recipe (1245g) | ||
Recipe Makes: 0 Servings | ||
|
||
Calories: 2567 | ||
Calories from Fat: 1296 (50%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 144g | 192 % | |
Saturated Fat 89.6g | 448 % | |
Monounsaturated Fat 41.6g | ||
Polyunsanturated Fat 5.3g | ||
Cholesterol 506.4mg | 156 % | |
Sodium 452.5mg | 16 % | |
Potassium 809.8mg | 21 % | |
Total Carbohydrate 315.3g | 93 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 315.3g | ||
Protein 19.1g | 27 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2567
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.