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Suggest a better descriptionToss cooked noodles in oil. Place in greased CROCK-POT. Add all remaining ingredients, except grated cheese. Stir thoroughly. Sprinkle cheese over top. Cover and cook on Low 4 to 8 hours. (High: 2 to 3 hours). From Rival Crock-Pot cookbook, date unknown
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Serving Size: 1 Serving (332g) | ||
Recipe Makes: 6 | ||
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Calories: 724 | ||
Calories from Fat: 539 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 59.9g | 80 % | |
Saturated Fat 21.8g | 109 % | |
Monounsaturated Fat 21.5g | ||
Polyunsanturated Fat 2.1g | ||
Cholesterol 170.1mg | 52 % | |
Sodium 326.6mg | 11 % | |
Potassium 678.5mg | 18 % | |
Total Carbohydrate 6.1g | 2 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 5.2g | ||
Protein 36.5g | 52 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 724
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