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Serving Size: 1 recipe (4840g) | ||
Recipe Makes: 1 | ||
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Calories: 15489 | ||
Calories from Fat: 12023 (78%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1335.9g | 1781 % | |
Saturated Fat 658.7g | 3294 % | |
Monounsaturated Fat 480.3g | ||
Polyunsanturated Fat 44.3g | ||
Cholesterol 4922mg | 1514 % | |
Sodium 25473.9mg | 878 % | |
Potassium 14655.7mg | 386 % | |
Total Carbohydrate 171.5g | 50 % | |
Dietary Fiber 30.4g | 122 % | |
Sugars, other 141.1g | ||
Protein 692.3g | 989 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 15489
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