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Serving Size: 1 recipe (774g) | ||
Recipe Makes: 1 | ||
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Calories: 2272 | ||
Calories from Fat: 2015 (89%) | ||
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Amt Per Serving | % DV | |
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Total Fat 223.9g | 299 % | |
Saturated Fat 129g | 645 % | |
Monounsaturated Fat 63g | ||
Polyunsanturated Fat 12.4g | ||
Cholesterol 2180mg | 671 % | |
Sodium 5358mg | 185 % | |
Potassium 628.5mg | 17 % | |
Total Carbohydrate 6.4g | 2 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 6.4g | ||
Protein 52.3g | 75 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2272
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