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Serving Size: 1 recipe (8783g) | ||
Recipe Makes: 1 | ||
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Calories: 14021 | ||
Calories from Fat: 9557 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1061.8g | 1416 % | |
Saturated Fat 402g | 2010 % | |
Monounsaturated Fat 416g | ||
Polyunsanturated Fat 177.3g | ||
Cholesterol 1686mg | 519 % | |
Sodium 14211.1mg | 490 % | |
Potassium 5277.9mg | 139 % | |
Total Carbohydrate 970.4g | 285 % | |
Dietary Fiber 58.9g | 235 % | |
Sugars, other 911.5g | ||
Protein 188.9g | 270 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 14021
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