Try this Breakfast Bar Ii recipe, or contribute your own.
Suggest a better descriptionMix all ingredients and shape into a bar. Bake at 375 degrees for 15 minutes. MasterCook formatted using MC_Buster by Martha Hicks Posted to MC-Recipe Digest by Kate Reilly
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (74g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 262 | ||
Calories from Fat: 21 (8%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 2.3g | 3 % | |
Saturated Fat 0.6g | 3 % | |
Monounsaturated Fat 0.7g | ||
Polyunsanturated Fat 0.7g | ||
Cholesterol 8mg | 2 % | |
Sodium 844.3mg | 29 % | |
Potassium 912.3mg | 24 % | |
Total Carbohydrate 41.9g | 12 % | |
Dietary Fiber 4.4g | 18 % | |
Sugars, other 37.5g | ||
Protein 19.4g | 28 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 262
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.