Try this Breakfast Burrito recipe, or contribute your own.
Suggest a better description1. Cook and chop sausage
2. Cook and chop Bacon
3. Make Spanish Rice
4. Put butter on skillet
5. add bacon and sausage
6. Add whisked eggs - dash of water
7. Add slice of american cheese
8. Add Cheddar Cheese
9. Put Spanish rice in tortilla
10. Put warmed Green Chili Sauce on rice
11. Put egg/meat/cheese on top
12. Wrap and Serve
http://www.bigoven.com/recipe/536196/spanish-rice
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (612g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1645 | ||
Calories from Fat: 1282 (78%) | ||
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Amt Per Serving | % DV | |
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Total Fat 142.4g | 190 % | |
Saturated Fat 55.8g | 279 % | |
Monounsaturated Fat 57.1g | ||
Polyunsanturated Fat 15.6g | ||
Cholesterol 1154.5mg | 355 % | |
Sodium 2816.3mg | 97 % | |
Potassium 1266.5mg | 33 % | |
Total Carbohydrate 4.3g | 1 % | |
Dietary Fiber 0.6g | 2 % | |
Sugars, other 3.7g | ||
Protein 83.8g | 120 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1645
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