These Korean tacos are a medley of explosive flavors and textures in each mouthwatering bite! They are loaded with juicy, caramelized Beef Bulgogi, topped with vibrant, refreshing Asian Pear Mango Slaw and drizzled with silky, cool Gochujang Crema. The Beef marinade, Slaw and Crema can be made ahead of time for a dinner that comes together in under 15 minutes when it’s “go” time!
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Serving Size: 1 taco (29g) | ||
Recipe Makes: 8 tacos | ||
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Calories: 33 | ||
Calories from Fat: 23 (70%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.5g | 3 % | |
Saturated Fat 0.4g | 2 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 2.6mg | 1 % | |
Sodium 59.9mg | 2 % | |
Potassium 29.5mg | 1 % | |
Total Carbohydrate 2.7g | 1 % | |
Dietary Fiber 0.6g | 2 % | |
Sugars, other 2.2g | ||
Protein 0.1g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 33
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