This is a recipe from my mother - and uses oil instead of margarine
Source: Kleintjie Fourie
Whisk the wet ingredients and sugar.
Mix into dry ingredients.
Grease 2 bread pans.
12x3 balls per pan.
Bake at 350 F for 40 to 50 mins
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (2772g) | ||
Recipe Makes: Servings | ||
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Calories: 11541 | ||
Calories from Fat: 7935 (69%) | ||
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Amt Per Serving | % DV | |
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Total Fat 881.7g | 1176 % | |
Saturated Fat 62.8g | 314 % | |
Monounsaturated Fat 625.2g | ||
Polyunsanturated Fat 152.1g | ||
Cholesterol 36.3mg | 11 % | |
Sodium 13653.8mg | 471 % | |
Potassium 2612.8mg | 69 % | |
Total Carbohydrate 785.8g | 231 % | |
Dietary Fiber 27g | 108 % | |
Sugars, other 758.7g | ||
Protein 129g | 184 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 11541
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