Try this Caramel Apple Fruit Pizza recipe, or contribute your own.
Suggest a better descriptionSugar Cookie Crust:
Beat the butter and shortening together. Add granulated sugar and cream together for 2-3 minutes until lighter in color and fluffier in texture.
Mix in the egg and vanilla, and the baking powder, salt, and flour.
Press dough into a greased 9-inch springform pan (tart pan may be ok).
Bake at 375 degrees for 15-17 minutes.
Cream Cheese Frosting:
Beat the cream cheese until smooth. Beat in the softened butter and mix in powdered sugar. Add vanilla, and add half-and-half if necessary (wasn't really needed before).
Assembly:
Put the diced apples in the club soda immediately after dicing them. Soak them for about 3 minutes, and then drain the club soda.
Spread the prepared frosting on the cooled sugar cookie crust.
Top with diced apples, and sprinkle with chopped pecans.
Drizzle the caramel sauce over the top.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (133g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 283 | ||
Calories from Fat: 155 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17.3g | 23 % | |
Saturated Fat 8.2g | 41 % | |
Monounsaturated Fat 6g | ||
Polyunsanturated Fat 1.7g | ||
Cholesterol 33.1mg | 10 % | |
Sodium 3632.6mg | 125 % | |
Potassium 87.4mg | 2 % | |
Total Carbohydrate 32.8g | 10 % | |
Dietary Fiber 1.3g | 5 % | |
Sugars, other 31.5g | ||
Protein 1.5g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 283
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