classic French recipe for a grated carrot salad. I always enjoyed the fresh and crisp bite of the dish. But do not let it fool you. There is more to grating a carrot that most people think.
See original recipe: https://www.giangiskitchen.co...
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Serving Size: 1 recipe (137g) | ||
Recipe Makes: 1 | ||
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Calories: 193 | ||
Calories from Fat: 161 (83%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17.8g | 24 % | |
Saturated Fat 2.5g | 13 % | |
Monounsaturated Fat 12.6g | ||
Polyunsanturated Fat 2g | ||
Cholesterol 0mg | 0 % | |
Sodium 1565.8mg | 54 % | |
Potassium 245.3mg | 6 % | |
Total Carbohydrate 9.5g | 3 % | |
Dietary Fiber 4g | 16 % | |
Sugars, other 5.4g | ||
Protein 2.1g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 193
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