Try this Cheesy Ravioli OAMC recipe, or contribute your own.
Suggest a better descriptionPlace the ravioli and sauce in freezer bag and freeze. When ready to cook, thaw slightly and add to crockpot. Top with shredded cheese and cook on low for 4-6 hours.
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Serving Size: 1 Serving (161g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 278 | ||
Calories from Fat: 153 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17g | 23 % | |
Saturated Fat 9.1g | 46 % | |
Monounsaturated Fat 4.7g | ||
Polyunsanturated Fat 1.9g | ||
Cholesterol 47.3mg | 15 % | |
Sodium 1144.2mg | 39 % | |
Potassium 495.4mg | 13 % | |
Total Carbohydrate 18.8g | 6 % | |
Dietary Fiber 2.7g | 11 % | |
Sugars, other 16.1g | ||
Protein 12.3g | 18 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 278
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