Try this Chickpea Salad recipe, or contribute your own.
Suggest a better descriptionSaute greens until tender. Place in bowl with quinoa and chickpeas. Whisk dressing together and pour over salad. Mix well. Serve at room temp or chilled
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Serving Size: 1 Serving (713g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 1107 | ||
Calories from Fat: 205 (19%) | ||
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Amt Per Serving | % DV | |
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Total Fat 22.8g | 30 % | |
Saturated Fat 2g | 10 % | |
Monounsaturated Fat 7.4g | ||
Polyunsanturated Fat 7.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 146.1mg | 5 % | |
Potassium 2782.9mg | 73 % | |
Total Carbohydrate 183.2g | 54 % | |
Dietary Fiber 46.9g | 188 % | |
Sugars, other 136.3g | ||
Protein 52.7g | 75 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1107
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