Try this Chocolate Marble Cake recipe, or contribute your own.
Suggest a better descriptionCream the 1/3 cup butter and sugar together, add the well beaten eggs and mix well. Sift flour and baking powder and add alternately with the milk to the first mixture. Put 1/3 of mixture into a bowl and add the 1 Tbsp of butter and chocolate which have been melted together. To the white batter, add the vanilla. Drop white batter, then chocolate, by spoonfuls into a well-greased, deep cake pan and bake at 350-F about 40 minutes. Source: Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary Arts Press, 1936.
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Serving Size: 1 Serving (1086g) | ||
Recipe Makes: 1 | ||
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Calories: 4095 | ||
Calories from Fat: 897 (22%) | ||
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Amt Per Serving | % DV | |
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Total Fat 99.7g | 133 % | |
Saturated Fat 58.7g | 293 % | |
Monounsaturated Fat 27.4g | ||
Polyunsanturated Fat 5.5g | ||
Cholesterol 617mg | 190 % | |
Sodium 1403.5mg | 48 % | |
Potassium 693mg | 18 % | |
Total Carbohydrate 784.9g | 231 % | |
Dietary Fiber 10.7g | 43 % | |
Sugars, other 774.2g | ||
Protein 41.2g | 59 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4095
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