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Serving Size: 1 Serving (177g) | ||
Recipe Makes: 4 | ||
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Calories: 976 | ||
Calories from Fat: 898 (92%) | ||
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Amt Per Serving | % DV | |
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Total Fat 99.7g | 133 % | |
Saturated Fat 79.2g | 396 % | |
Monounsaturated Fat 12.1g | ||
Polyunsanturated Fat 2.2g | ||
Cholesterol 91.5mg | 28 % | |
Sodium 261.5mg | 9 % | |
Potassium 409.6mg | 11 % | |
Total Carbohydrate 25g | 7 % | |
Dietary Fiber 7.1g | 29 % | |
Sugars, other 17.9g | ||
Protein 5g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 976
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