Recipe By Betty Crocker
Fill 3-quart saucepan two-thirds full of water; heat to boiling. Empty pasta mix (from Suddenly Salad box) into boiling water. Gently boil uncovered 12 minutes, stirring occasionally. Drain; rinse with cold water. Shake to drain well.
In large bowl, mix contents of seasoning pouches (from salad and soup mixes), the sugar, oil, vinegar, water and soy sauce. Stir in pasta, coleslaw mix, pea pods, almonds and oranges.
Just before serving, coarsely crush dry noodles (from soup mix); stir into pasta mixture. Refrigerate leftovers.
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Serving Size: 1 Recipe (1590g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 835 | ||
Calories from Fat: 310 (37%) | ||
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Amt Per Serving | % DV | |
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Total Fat 34.4g | 46 % | |
Saturated Fat 3.3g | 17 % | |
Monounsaturated Fat 17.7g | ||
Polyunsanturated Fat 11.1g | ||
Cholesterol 28.8mg | 9 % | |
Sodium 10590.3mg | 365 % | |
Potassium 2981.4mg | 78 % | |
Total Carbohydrate 116.2g | 34 % | |
Dietary Fiber 20.7g | 83 % | |
Sugars, other 95.5g | ||
Protein 26.7g | 38 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 835
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