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Serving Size: 1 recipe (1109g) | ||
Recipe Makes: 1 | ||
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Calories: 1255 | ||
Calories from Fat: 935 (75%) | ||
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Amt Per Serving | % DV | |
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Total Fat 103.9g | 138 % | |
Saturated Fat 48.4g | 242 % | |
Monounsaturated Fat 37.3g | ||
Polyunsanturated Fat 8.4g | ||
Cholesterol 207mg | 64 % | |
Sodium 1540mg | 53 % | |
Potassium 2057.1mg | 54 % | |
Total Carbohydrate 65.9g | 19 % | |
Dietary Fiber 27.7g | 111 % | |
Sugars, other 38.1g | ||
Protein 28.7g | 41 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1255
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