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Serving Size: 1 recipe (6112g) | ||
Recipe Makes: 1 | ||
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Calories: 9918 | ||
Calories from Fat: 4703 (47%) | ||
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Amt Per Serving | % DV | |
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Total Fat 522.6g | 697 % | |
Saturated Fat 162.5g | 812 % | |
Monounsaturated Fat 224.7g | ||
Polyunsanturated Fat 109.4g | ||
Cholesterol 543.5mg | 167 % | |
Sodium 13212.8mg | 456 % | |
Potassium 5397.9mg | 142 % | |
Total Carbohydrate 1116.7g | 328 % | |
Dietary Fiber 80.5g | 322 % | |
Sugars, other 1036.2g | ||
Protein 194.5g | 278 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 9918
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