More or less from the old Harry's On Teur
Beat together Mustard and tarragon vinegar. Whisk together Paprika, Tabasco, Salt, Pepper. Whisking constantly, add olive oil in a thin slow stream. Stir in the rest. Let stand overnight.
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Serving Size: 1 Serving (252g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 360 | ||
Calories from Fat: 295 (82%) | ||
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Amt Per Serving | % DV | |
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Total Fat 32.8g | 44 % | |
Saturated Fat 4.2g | 21 % | |
Monounsaturated Fat 23.2g | ||
Polyunsanturated Fat 4.3g | ||
Cholesterol 3.4mg | 1 % | |
Sodium 1600.8mg | 55 % | |
Potassium 401.8mg | 11 % | |
Total Carbohydrate 10.7g | 3 % | |
Dietary Fiber 5.8g | 23 % | |
Sugars, other 4.9g | ||
Protein 7.6g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 360
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