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Serving Size: 1 recipe (3081g) | ||
Recipe Makes: 1 | ||
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Calories: 10405 | ||
Calories from Fat: 7929 (76%) | ||
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Amt Per Serving | % DV | |
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Total Fat 881g | 1175 % | |
Saturated Fat 454.9g | 2275 % | |
Monounsaturated Fat 288.2g | ||
Polyunsanturated Fat 74.2g | ||
Cholesterol 1994mg | 614 % | |
Sodium 117855mg | 4064 % | |
Potassium 3016.1mg | 79 % | |
Total Carbohydrate 628.3g | 185 % | |
Dietary Fiber 15.1g | 60 % | |
Sugars, other 613.3g | ||
Protein 53.7g | 77 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 10405
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