More for Carnivores
Source: Ronna
Sauté onion - celery & mushrooms in oil until soft
Mix Beef - Pork - Bead Crumbs - Onion - Celery & Mushrooms, Sprinkle with seasonings and mix again
Add milk & mix thoroughly. Pack into loaf pan (10x6x3)
Preheat oven 350°
Bake for 1 1/2 to 2 hours - until juice ceases to be red.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (247g) | ||
Recipe Makes: 5 Servings | ||
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Calories: 341 | ||
Calories from Fat: 237 (70%) | ||
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Amt Per Serving | % DV | |
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Total Fat 26.3g | 35 % | |
Saturated Fat 7.7g | 38 % | |
Monounsaturated Fat 9.4g | ||
Polyunsanturated Fat 6.5g | ||
Cholesterol 66.5mg | 20 % | |
Sodium 145.8mg | 5 % | |
Potassium 358.2mg | 9 % | |
Total Carbohydrate 6.1g | 2 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 5.9g | ||
Protein 19.1g | 27 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 341
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