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Serving Size: 1 -6 (509g) | ||
Recipe Makes: 4-6 | ||
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Calories: 231 | ||
Calories from Fat: 65 (28%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.2g | 10 % | |
Saturated Fat 4.4g | 22 % | |
Monounsaturated Fat 2g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 20.2mg | 6 % | |
Sodium 183.1mg | 6 % | |
Potassium 266.3mg | 7 % | |
Total Carbohydrate 39.5g | 12 % | |
Dietary Fiber 0.6g | 2 % | |
Sugars, other 38.9g | ||
Protein 4.7g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 231
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