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Serving Size: 1 recipe (358g) | ||
Recipe Makes: 1 | ||
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Calories: 601 | ||
Calories from Fat: 413 (69%) | ||
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Amt Per Serving | % DV | |
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Total Fat 45.8g | 61 % | |
Saturated Fat 27.9g | 140 % | |
Monounsaturated Fat 13.3g | ||
Polyunsanturated Fat 1.8g | ||
Cholesterol 123.6mg | 38 % | |
Sodium 873mg | 30 % | |
Potassium 730.7mg | 19 % | |
Total Carbohydrate 22.1g | 7 % | |
Dietary Fiber 1.3g | 5 % | |
Sugars, other 20.9g | ||
Protein 26.7g | 38 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 601
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