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Serving Size: 1 recipe (3928g) | ||
Recipe Makes: 1 | ||
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Calories: 13594 | ||
Calories from Fat: 8135 (60%) | ||
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Amt Per Serving | % DV | |
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Total Fat 903.9g | 1205 % | |
Saturated Fat 211.7g | 1059 % | |
Monounsaturated Fat 395.5g | ||
Polyunsanturated Fat 251.8g | ||
Cholesterol 856.4mg | 264 % | |
Sodium 4179.9mg | 144 % | |
Potassium 6353.3mg | 167 % | |
Total Carbohydrate 1255.1g | 369 % | |
Dietary Fiber 63.8g | 255 % | |
Sugars, other 1191.3g | ||
Protein 153.6g | 219 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 13594
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