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Serving Size: 1 (1705g) | ||
Recipe Makes: 1 | ||
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Calories: 3451 | ||
Calories from Fat: 1521 (44%) | ||
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Amt Per Serving | % DV | |
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Total Fat 169g | 225 % | |
Saturated Fat 63.5g | 317 % | |
Monounsaturated Fat 69.9g | ||
Polyunsanturated Fat 11.1g | ||
Cholesterol 1472.6mg | 453 % | |
Sodium 6413.8mg | 221 % | |
Potassium 4669.5mg | 123 % | |
Total Carbohydrate 252.9g | 74 % | |
Dietary Fiber 10.8g | 43 % | |
Sugars, other 242.1g | ||
Protein 226.4g | 323 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3451
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