Quick and easy Mexican pesto! Perfect on top of a bed of noddles.
Chop nuts, add all ingredients to food processor and blend until desired consistency. Serve on top of fresh bread or pasta.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Recipe (288g) | ||
Recipe Makes: 1 Recipe | ||
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Calories: 1509 | ||
Calories from Fat: 1283 (85%) | ||
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Amt Per Serving | % DV | |
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Total Fat 142.5g | 190 % | |
Saturated Fat 30.9g | 155 % | |
Monounsaturated Fat 76g | ||
Polyunsanturated Fat 27.6g | ||
Cholesterol 88mg | 27 % | |
Sodium 1534.3mg | 53 % | |
Potassium 504.8mg | 13 % | |
Total Carbohydrate 17.3g | 5 % | |
Dietary Fiber 3.5g | 14 % | |
Sugars, other 13.8g | ||
Protein 49.6g | 71 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1509
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